Slovenščina
| Solatni krožnik s popečenim piščancem, berivko, gamberi, panceto in cezarjevim prelivom | 12,9 € | Alergeni: 1, 2, 7, 14 |
| Solatni krožnik s popečenimi argentinskimi kozicami, granatnim jabolkom, papajo, limoninim oljem ter oblanci parmezana na berivkini posteljici | 14,5 € | Alergeni: 2, 7, 14 |
| Lignji na žaru z zelenjavo in pestom genovese | 13,9 € | Alergeni: 1, 14 |
| Ocvrti lignji s pomfrijem ob mediteranski zelenjavi in tatarski omaki | 13,50 € | Alergeni: 1, 3, 7, 14 |
| Fuži s tartufi | 16 € | Alergeni: 1, 3, 7 |
| MALICA: Njoki z zelenjavo in lososom | 9 € | Alergeni: 1, 3, 7 |
| FIT: Piščančji file na žaru z dušenim rižem | 8 € | Alergeni: 1, 2, 3, 7 |
| LCHF: Bedra brez kosti in kože, polnjena s sirom in zavita v slanino ob maslenem brokoliju | 10 € | Alergeni: 7 |
PONEDELJEK 26.5.2025 | ||
| PREDJED: Ocvrta tortilja s kremnim sirom z zelišči ali porova juha s krompirjem ali goveja juha z rezanci | Alergeni: 1, 3, 9 | |
| KOSILO 1: Piščančji gyros ob grški solati s feta sirom, tzatziki omako in krompirjem iz pečice | Alergeni: 1, 7 | |
| KOSILO 2: Svinjski žepki, polnjeni s sirom, pestom in sušenim paradižnikom v omaki ob zelenjavnem kuskusu | Alergeni: 1, 3, 7 | |
| KOSILO 3: Solatni krožnik z mešano solato, berivko, češnjevim paradižnikom, krutoni, buffalo mocarelo in baziličnim prelivom | Alergeni: 1, 3, 7 | |
| Solata in sladica | ||
TOREK 27.5.2025 | ||
| PREDJED: Piščančji namaz ali korenčkova juha z zdrobom ali goveja juha z rezanci | Alergeni: 1, 3, 9 | |
| KOSILO 1: Štefani pečenka v naravni omaki ob juliene zelenjavi in pire krompirju | Alergeni: 1, 3, 7 | |
| KOSILO 2: V panko drobtinah ocvrti piščančji medaljoni ob pireju iz sladkega krompirja in kisli smetani z zelišči | Alergeni: 1, 3, 7 | |
| KOSILO 3: Ocvrti sojini medaljoni ob zelenjavnem kuskusu in špargljevi kremi | Alergeni: 1, 3, 7 | |
| Solata in sladica | ||
SREDA 28.5.2025 | ||
| PREDJED: Bučkin karpačo z baziliko in parmezanom ali milijonska juha z jajcem ali goveja juha z rezanci | Alergeni: 1, 3, 9 | |
| KOSILO 1: Gratinirana tortilja s piščance in zelenjavo ob nacho omaki in krompirjevih cekinih | Alergeni: 1, 7 | |
| KOSILO 2: Rezine svinjskega fileja na žaru s feta sirom, šampinjoni in špinačo ob krompirjevih kroketih | Alergeni: 1, 7 | |
| KOSILO 3: Špageti z gamberi, bučkami in špinačo | Alergeni: 1, 3, 7 | |
| Solata in sladica | ||
ČETRTEK 29.5.2025 | ||
| PREDJED: Lososov namaz ali bučkina kremna juha ali goveja juha z rezanci | Alergeni: 1, 3, 9, | |
| KOSILO 1: Goveji zrezki v omaki s kaprami ob krompirju s korenjem in porom | Alergeni: 1, 3, 7 | |
| KOSILO 2: Piščančji medaljoni v orehovi omaki s krompirjem in svaljki z drobnjakom | Alergeni: 3, 5, 6, 7 | |
| KOSILO 3: Peresniki s paradižnikom, mocarelo, baziliko in rukolo | Alergeni: 1, 3, 7 | |
| Solata in sladica | ||
PETEK 30.5.2025 | ||
| PREDJED: Dimljen losos s hrenom ali kremna rukolina juha ali goveja juha z rezanci | Alergeni: 1, 3, 9 | |
| KOSILO 1: Praženi lignji z zelenjavo ob špinačnem pireju | Alergeni: 4, 7 | |
| KOSILO 2: Piščančji takitosi s pomfrijem ob nacho omaki | Alergeni: 1, 3, 7 | |
| KOSILO 3: Rižota z bučkami, grahom, porom in korenčkom | Alergeni: 7 | |
| Solata in sladica |
English
| Salad plate with roasted chicken, lamb, gamberi, pancetta and caesar dressing | 12,9 € |
| Salad plate with roasted Argentinian prawns, pomegranate, papaya, lemon oil and parmesan served on a berivka bed | 14,5 € |
| Grilled squid with vegetables and pesto genovese | 13,9 € |
| Fried squid with french fries served with mediterranean vegetables and tartar sauce | 13,50 € |
| Fuzi pasta with truffles | 16 € |
| SNACK: Gnocchi with vegetables and salmon | 9 € |
| FIT: Grilled chicken fillet with steamed rice | 8 € |
| LCHF: Boneless, skinless thighs stuffed with cheese wrapped in bacon with buttery broccoli | 10 € |
MONDAY 26.5.2025 | |
| STARTER: Fried tortilla with cream cheese with herbs or leek soup with potato or beef noodle soup | |
| LUNCH 1: Chicken gyros with Greek salad with feta cheese, tzatziki sauce, and baked potatoes | |
| LUNCH 2: Pork pockets stuffed with cheese, pesto and sun-dried tomatoes in sauce with vegetable couscous | |
| LUNCH 3: Salad plate with mixed salad, berried lettuce, cherry tomatoes, croutons, buffalo mozzarella and basil dressing | |
| Salad and dessert | |
TUESDAY 27.5.2025 | |
| STARTER: Chicken spread or carrot soup with semolina or beef noodle soup | |
| LUNCH 1: Štefani roast with natural sauce with julienned vegetables and mashed potatoes | |
| LUNCH 2: Chicken medallions breaded in panko crumbs with sweet potato purée and herb sour cream | |
| LUNCH 3: Fried cheese with french fries and tartar sauce | |
| Salad and dessert | |
WEDNESDAY 28.5.2025 | |
| STARTER: Zucchini carpaccio with basil and parmesan or egg soup or beef noodle soup | |
| LUNCH 1: Gratinated tortilla with chicken and vegetables with nacho sauce and dollar chips | |
| LUNCH 2: Grilled pork fillet slices with feta cheese, mushrooms and spinach with potato croquettes | |
| LUNCH 3: Spaghetti with gamberi, courgettes and spinach | |
| Salad and dessert | |
THURSDAY 29.5.2025 | |
| STARTER: Salmon spread or zucchini cream soup or beef noodle soup | |
| LUNCH 1: Beef steaks in caper sauce, potatoes with carrots and leeks | |
| LUNCH 2: Chicken medallions in walnut sauce with potatoes and chive rolls | |
| LUNCH 3: Penne with tomato, mozzarella, basil and arugula | |
| Salad and dessert | |
FRIDAY 30.5.2025 | |
| STARTER: Smoked salmon with horseradish or creamy rocket soup or beef noodle soup | |
| LUNCH 1: Roasted squid with vegetables and spinach puree | |
| LUNCH 2: Chicken tacitos with fries in nacho sauce | |
| LUNCH 3: Risotto with zucchini, peas, leeks and carrots | |
| Salad and dessert |