| Solatni krožnik s popečenim piščancem, berivko, gamberi, panceto in cezarjevim prelivom | 12,9 EUR | Alergeni: 1,2,7,14 |
| Salad plate with roasted chicken, lamb, gamberi, pancetta and caesar dressing | ||
Solatni krožnik s popečenimi argentinskimi kozicami, granatnim jabolkom, papajo, limoninim oljem ter oblanci parmezana na berivkini posteljici | 14,5 EUR | Alergeni: 2,7,14 |
Salad plate with roasted Argentinian prawns, pomegranate, papaya, lemon oil and parmesan served on a berivka bed | ||
| Lignji na žaru z zelenjavo in pestom genovese | 13,9 EUR | Alergeni: 1,14 |
| Grilled squid with vegetables and pesto genovese | ||
| Ocvrti lignji s pomfrijem ob mediteranski zelenjavi in tatarski omaki | 13,50 EUR | Alergeni: 1,3,7,14 |
| Fried squid with french fries served with mediterranean vegetables and tartar sauce | ||
| Fuži s tartufi | 16 EUR | Alergeni: 1,3,7 |
| Fuzi pasta with truffles | ||
| MALICA: Rižota z gobami in piščančjimi trakovi | 9 EUR | Alergeni: ,7 |
| SNACK: Risotto with mushrooms and chicken strips | ||
| FIT: Piščančji file na žaru z dušenim rižem | 8 EUR | Alergeni: 7 |
| FIT: Grilled chicken fillet with steamed rice | ||
| LCHF: Piščančja bedra brez kosti in kože na žaru z zeliščnim maslom, stročjim fižolom in češnjevim paradižnikom | 10 EUR | Alergeni: 7, |
| LCHF: Boneless and skinless chicken thighs grilled with herb butter, green beans and cherry tomatoes | ||
PONEDELJEK 10.2.2025 | ||
| PREDJED: Mocarela s paradižnikom in pestom ali kremna juha z grahom in pehtranom ali goveja juha z rezanci | Alergeni P: 1,7,9 | |
| STARTER: Mozzarella with tomato and pesto or Creamy soup with peas and tarragon or beef soup with noodles | ||
| KOSILO 1: Piščančja rolada polnjena s špinačo in sirom v naravni omaki ob korenčkovem pireju in masleni zelenjavi | Alergeni: 1,7 | |
| LUNCH 1: Chicken roulade with spinach and cheese in natural sauce and carrot puree with buttered vegetables | ||
| KOSILO 2: Kremna rižota z mešanimi gobami, govejimi trakovi in oblanci parmezana | Alergeni: 1,7 | |
| LUNCH 2: Creamy risotto with mixed mushrooms and strips of beef, parmesan | ||
| KOSILO 3: Ričota z zelenjavo in hobotnico | Alergeni: 1,4,7 | |
| LUNCH 3: Pot barley with vegetables and octopus | ||
| Solata in sladica | ||
| Salad and dessert | ||
TOREK 11.2.2025 | ||
| PREDJED: Ribji namaz ali brokolijeva kremna juha ali goveja juha z rezanci | Alergeni P: 1,4,7,9 | |
| STARTER: Cream cheese with herbs or broccoli cream soup or beef noodle soup | ||
| KOSILO 1: Goveji medaljoni v omaki s kaprami ob kruhovem narastku z rdečo čebulo | Alergeni: 1,3,7 | |
| LUNCH 1: Beef medallions in a sauce with capers, bread suffle with red onion | ||
| KOSILO 2: Gratinirani njoki s piščancem in štirimi različnimi siri | Alergeni: 1,3,7 | |
| LUNCH 2: Roasted beef liver with onion and garlic puree | ||
| KOSILO 3: Špageti s tartufi in špinačo | Alergeni: 1,3,7 | |
| LUNCH 3: Spaghetti with truffles and spinach | ||
| Solata in sladica | ||
| Salad and dessert | ||
SREDA 12.2.2025 | ||
| PREDJED: Domača klobasa z zaseko ali porova juha s krompirjem ali goveja juha z rezanci | Alergeni: 1,7,9 | |
| STARTER: Sausage with ground smoked lard or leek soup with potatoes or beef noodle soup | ||
| KOSILO 1: Piščančja nabodala z zelenjavo in kremnim sirom z zelišči ob pečenem krompirju | Alergeni: 1,7 | |
| LUNCH 1: Chicken skewers with vegetables and cream cheese with herbs and baked potatoes | ||
| KOSILO 2: Svinjski vrat na žaru z jajcem ob BBQ omaki in ocvrtem krompirčku | Alergeni: 1,7 | |
| LUNCH 2: Grilled pork neck with egg served with BBQ sauce and fries | ||
| KOSILO 3: Piadina s tuno, sušenimi paradižniki, rukolo in mocarelo ob popečeni zelenjavi in kremnim sirom z zelišči | Alergeni: 1,4,7 | |
| LUNCH 3: Piadina with tuna, sun dried tomatoes, rocket and mozzarella with roasted vegetables and cream cheese with herbs | ||
| Solata in sladica | ||
| Salad and dessert | ||
ČETRTEK 13.2.2025 | ||
| PREDJED: Pršut z olivami ali korenčkova juha z jajcem ali goveja juha z rezanci | Alergeni: 1,3,7 | |
| STARTER: Prosciutto with olives or potato soup with truffles or beef soup with noodles | ||
| KOSILO 1: Goveji trakci po mongolsko ob maslen riž | Alergeni: 1,7 | |
| LUNCH 1: Mongolian-style beef strips with buttered rice | ||
| KOSILO 2: Piščančji medaljoni v orehovi omaki ob krompirjevih svaljkih z drobnjakom | Alergeni: 1,3,7 | |
| LUNCH 2: Chicken medallions in walnut sauce with potato rolls with chives | ||
| KOSILO 3: Ravioli polnjeni s špinačo in sirom v omaki z gorgonzolo | Alergeni: 1,,7 | |
| LUNCH 3: Ravioli stuffed with spinach and cheese in gorgonzola sauce | ||
| Solata in sladica | ||
| Salad and dessert | ||
PETEK 14.2.2025 | ||
| PREDJED: Sir s suhimi sadeži ali gobova kremna juha ali goveja juha z rezanci | Alergeni: 1,7,9 | |
| STARTER: Cheese with dried fruits or mushroom cream soup or beef noodle soup | ||
| KOSILO 1: Postrv po mlinarsko ob krompirju z blitvo in tržaški omaki | Alergeni: 1,4,7 | |
| LUNCH 1: Trout miller style with potatoes and chard in Trieste sauce | ||
| KOSILO 2: Piščančji medaljoni v curry omaki z limeto ob kuskusu z zelenjavo | Alergeni: 1,3,7 | |
| LUNCH 2: Chicken medallions in curry sauce with lime served with couscous and vegetables | ||
| KOSILO 3: Ajdova kaša z jurčki in suhimi paradižniki | Alergeni :1,,7 | |
| LUNCH 3: Buckwheat porridge with porcini mushrooms and sundried tomatoes | ||
| Solata in sladica | ||
| Salad and dessert |
Tedenska ponudba
10.2. – 14.2.2025
Stalna ponudba:
Cena (Price)
Kosilo 1 (Lunch 1): 13 €
Kosilo 2 (Lunch 2): 12,5 €
Kosilo 3 (Lunch 3): 12 €
Malo kosilo: Glavna jed z 1 hodom. Cena: -1€
Mini lunch: Main dish with 1 course. Price: -1€
Vikend ponudba (cena menija 15€) / Weekend offer (price for menu 15€)
V soboto in nedeljo nudimo še 2 dodatna menija!
On Saturdays and Sundays we offer 2 additional menus!
Vikend meni vključuje: / weekend menu includes:
- Predjed (starter)
- Dnevna juha (daily soup)
- Glavna jed (main course)
- Mešana solata (mixed salad)
- Sladica (dessert)
Pridržujemo si pravico menjave dnevnih menijev. Pozor! Jedi lahko vsebujejo sledi vseh alergenov.